In recent years, the world has seen an increased focus on sustainability, especially in urban environments where waste management can become challenging. One of the areas that require attention is food waste, which makes up a significant portion of landfill waste. However, with the right technology, food waste can be transformed into valuable compost, reducing […]

In the face of rapid urbanization, large cities around the world are grappling with the management of organic waste. As landfills reach capacity and environmental concerns escalate, the role of composting in waste management has become increasingly crucial. However, scaling composting solutions to meet the demands of megacities presents significant challenges. This article explores how […]

In 2024, the food waste composting machine market is experiencing a surge, underscored by an increasing global commitment to sustainability. With a projected market growth from $2.88 billion in 2023 to $3.1 billion in 2024, and further to $3.98 billion by 2028, these machines are becoming pivotal in tackling food waste in kitchens across residential […]

Organic food waste management problems are increasing rapidly. In this scenario, a Compost Machine is the optimum option for solving and managing these issues. This machine has used advanced technologies and is the best solution that people have preferred in the 21st century. This unit gives optimum results compared to the traditional composting method. Traditional […]

Restaurants are composting using new modern equipment, making it both practical and economical to do on-site. Today’s commercial composting solutions take the complex task of responsibly discarding food waste and make it easy for restaurants to implement. Here’s a quick introduction and overview of the leading composting solutions for restaurants from TMK. Restaurant Food Waste If you work […]

In this article, we’re going to tell you everything you need to know about composting and how to get started.  But first, did you know? In the United States alone, 30% of all food produced, which is worth $48.3 billion, is thrown away each year! That is a staggering amount of waste.  This, coupled with the frightening […]